Address listed free of charge by the Sesame Guide, in accordance with the
en accord avec la brand quality charter.
Elegance. Chef Thomas Roret values the heritage transmitted by Jean-Luc Le Formal, who for more than twenty years shaped the generous and refined identity of this restaurant emblematic of Aix gastronomy. Since June 2023, he has been making the vaulted cellar come to life as pleasant in winter as in summer, combining the best regional products with creativity alongside Julien, his partner.
Menu — 59 €
Plats à la carte dès — 32 €
The restaurants and food shops mentioned in this guide are committed to cooking and preparing food mainly in homemade according to the criteria defined in the Consumer Law of 17 May 2014 and the decree of 11 July 2014 amended on 7 May 2015.
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