Address listed free of charge by the Sesame Guide, in accordance with the brand quality charter.
La dolce vita between Provence and Italy. This splendid 5* hotel was born from an 18th century country house in AixE century which, renovated, has taken on the appearance of a Florentine palace with its Baroque decor, its green Renaissance garden and its pond-like swimming pool. La Taula Gallici, a gourmet restaurant open all year round, is a sure bet. From June to September, the ephemeral restaurant La Dolce Serata, located on the terrace, plays the dolce vita and Italian cuisine card. A haven of peace and flavors just a few minutes walk from the city center.
The inventive cuisine of Christophe Gavot, who develops menus with his team inspired by the flavors of Provence and Italy.
Homemade ravioli Vitello Tonnato style, a chef's signature dish.
The terrace under the plane trees, a joy when
The weather is nice and during summer evenings, or the cozy lounge for an intimate atmosphere.
The unusual wine library, built in the shape of a decanter carafe.
À la carte dishes — €28 to €45
2 Toques au Gault&Millau