Enjoy panuozzi! These sandwiches from Campania are prepared not in a classic baguette, but with flour-semolina pizza dough that Fabien matured for at least 48 hours to develop its aromas, digestibility as a bonus. It is cooked and stuffed with fillings that are as generous as they are tasty: mozzarella and other cheeses, cheeses, charcuteries, fresh vegetables, sun-dried tomatoes, pesto, arugula... A little-known delight in Italian street food, to be served with antipastis, salads, charcuterie boards, transalpine drinks and desserts. Possibility to take away or have it delivered.

Panuozzo — 7,90€ · 13,90€

Formules — 9,40€ · 19,90€