Address listed free of charge by the Sesame Guide, in accordance with the brand quality charter.
The land steeped in history. In the 13th century, Montaurone Castle was part of a Templar commandery. Forest of oaks, poplars, elms, springs and meadows cover this beautiful family estate established on a limestone plateau at an altitude of 200 m, crossed by the Touloubre river. The vineyard, certified organic since 2016, extends over 91 ha belonging to the Decamps family, owner-harvester for over 40 years. The estate also has 1,800 olive trees on 8 ha!
The Château Montaurone cuvée in 3 colors. Rosé, on the nose dominated by fine aromas of white flowers and yellow fruits, is supple and lively on the palate: a delight in summer.
AOP Provence extra virgin olive oil, made with olives from the Aglandau and Salonenque varieties: a lively, fiery, peppery and slightly bitter oil, with notes of fresh herbs.
Soaps based on olive oil from the castle, 100% natural.
The beautiful sales cellar, renovated last spring.
Culture certifiée bio, huile d'olive en conversion bio
Cuvées en rouge — 4,50 € à 13 €
Cuvées en rosé — 4,50 € à 7 €
Cuvées en blanc — 6,80 € à 7 €
Huiles d’olive (contenants 50cl à 5l) — 12 € à 90 €
The certification High Environmental Value (HVE) ensures that the agricultural practices used on a farm preserve the natural ecosystem and reduce pressure on the environment.
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