Combining contemporary art with the charm of an 18th century mansion^E century and inspired cuisine in the heart of the Mazarin district. The six exhibition rooms and the 500 m² garden host three exhibitions per year, highlighting artists who question the current world. For foodies, the pop-up restaurant Galliwet Kitchen invites a chef in residence every summer. A perfect stop to combine culture and flavors in an enchanting setting.

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The vast garden protected from the hustle and bustle of the city, to stroll in the shade of hundred-year-old trees.

Enjoy seasonal cuisine. The menu follows the harvests and the markets at noon and then, in the evening, is transformed into a tasting menu that is renewed every week.

The creativity of the guest chefs, interpreters of a contemporary Mediterranean score accompanied by a fine selection of natural and southern wines.

The locavore philosophy. Fruits, olive oil and other aromatic plants often come from the vegetable garden!

Come and have lunch with the children who can frolic in the garden. As a bonus, the art center is free for children under 12.

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Full price — 6€

Reduced price — 4€

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Plein Sud network, Gault&Millau

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